Coffee beans are naturally processed in different ways. While most people are familiar with washed coffee, there are other ways that coffee is processed. Depending on the type of coffee bean and where it is grown, the coffee is processed differently. Within the coffee processing there are many different methods for processing coffee like Natural, Honey, Pulp, and Dry.
What Is Natural Coffee?
Natural coffee is coffee that is processed traditionally, without the use of chemicals or other methods like the use of water or mechanical means to separate the fruit from the coffee beans. Natural coffee is still very popular in the speciality coffee industry and has been in existence for years. The process of separation of the fruit and the coffee beans is done using mechanical methods and drying the beans in the sun, while the natural process uses no chemicals and is done more traditionally. Witch makes it quite popular among coffee suppliers and consumers.
How Natural Coffee Is Made?
You must have heard about natural coffee from your coffee suppliers and people. When we talk about natural coffee processing, the first thing that comes to mind is the fact that the coffee cherries are not washed after they are harvested. Most of the natural coffee regions are in the mountainous regions of Africa. Natural coffee is grown in places like Ethiopia, Burundi, and Rwanda. When coffee cherries are picked off the tree, they are put into big piles and covered with layers of banana leaves. In this way, the cherries are allowed to ferment and dry slowly. Natural coffee is not washed after this process. Instead, when the cherries are dry, they are mechanically removed from the parchment layer.
How Washed Coffee Is Made?
In the coffee industry, the term washed is used to describe a certain processing method that is used to make most of the coffee we drink today. The washed method is the most common processing method and it produces the highest quality coffee. This method originated in Ethiopia and Yemen, where the coffee beans are washed in the water to remove the fruit, pulp and mucilage. The coffee beans are then dried and sorted to remove them from any foreign objects. The processing method that is used to make washed coffee is called the wet method. The wet method is the most common method used to process coffee. The term wet method is used for all the processing methods that are washed in water.
Which Coffee Is Better?
If you’re a coffee enthusiast, chances are you’ve heard about natural coffee processing. But what exactly is it? Natural coffee processing is one of the many ways coffee can be processed. It is also called dry processing or unwashed coffee. these are some basic differences that your coffee suppliers must have informed you about. Many people also believe that natural coffee is the best coffee you can buy. Others believe that washed coffee is the better coffee. So which is the best coffee: natural or washed?
The answer to the question of which coffee is better, natural or washed, is not a simple one. Though it might be simpler to say washed coffee is better than natural coffee and vice versa, it is not that simple. Both have their benefits and drawbacks, and both are something that you may want to try and experience to decide which you like better.
Conclusion:
Natural coffee is processed by natural means and is unroasted, whereas washed coffee is processed by machine and is roasted. Washed coffee is often considered to be more traditional and natural coffee to be a more modern way of processing coffee.
